Scroll
EG Curbside Kitchen Menu (Potential)
Sandwiches
served with one side item
$10 a la carte
/
$13
Braised Brisket Quesadilla
Slow Braised Brisket, Provolone, White Cheddar , Gruyere and Muenster Cheese. Served with Green Tomato Relish and Chimichurri on Seasonal Greens.
$10 a la carte
/
$13
$10 a la carte
/
$13
Roasted Vegetable Panini
Roasted Red Peppers, Grilled Mushrooms and Summer Squash, Red Onions, Cucumbers, Seasonal Greens, Roma Tomatoes and Basil Goat Cheese spread. Served with Green Tomato Relish. (Vegan Goat cheese available upon request)
$10 a la carte
/
$13
$10 a la carte
/
$13
Spicy Kale Arepa
Kale Salad, Roasted Habanero salsa, Black Eye Pea Hummus, Roma Tomato, and Sliced Avocado. Served in a Corn Arepa.
$10 a la carte
/
$13
$10 a la carte
/
$13
Chicken BLT Pita
Grilled Chicken, Bacon Aioli, Roma Tomato, Red Onion, Candied Bacon, and Seasonal Greens.
$10 a la carte
/
$13
Burgers
Served with Seasoned Potato Wedges or Side Salad.
$10 a la carte
/
$13
Hamburger
Grass Fed Beef Short Rib, Brisket, and Sirloin blend. Bread & Butter Pickles, House Balsamic Ketchup, House Mustard and Gremolata Aioli.
$10 a la carte
/
$13
Seasonal Greens, Roma tomato, Red Onion available on request.
Muenster Cheese $1
Muenster, Bacon Jam, Caramelized Onions $2
$10 a la carte
/
$13
Turkey "Burger"
Free Range Turkey, Sautéed Bell Peppers and Onion, Mozzarella Cheese, Spicy Mustard and Sun dried tomato Aioli.
$10 a la carte
/
$13
Seasonal Greens, Roma tomato, Red Onion available on request.
$10 a la carte
/
$13
Sweet Potato & Black Eyed Pea "Burger"
Jackfruit, Black Eyed Peas, Smoked Sweet Potato, Cajun Spice Blend, Sweet Pickles and Vegan Roasted Red Pepper Aioli.
$10 a la carte
/
$13
Seasonal Greens, Roma tomato, Red Onion available on request.
$10 a la carte
/
$13
Shrimp "Burger"
Cajun Gulf Shrimp, Lemon pickled Red Onion, Sweet Pickles, and Avocado Wasabi Aioli
$10 a la carte
/
$13
Seasonal Greens, Roma tomato, Red Onion available on request.
Entrees
$15
Grilled Sea Bass
Herb Risotto, Seasonal Vegetables, Lemon Beurre Blanc Sauce
$15
substitute Risotto and Vegetables for Kale Salad
$15
Lemon Herb Roasted Chicken
Red Rice, Seasonal Vegetables, Lemon Herb pan sauce
$15
substitute Red Rice and Vegetables for Kale Salad
$15
IPA Braised Short Ribs
Whipped Potatoes, Seasonal Vegetable
$15
substitute Potatoes and Vegetables for Kale Salad
$15
Stuffed Mushrooms
Avocado, Roasted Red Peppers, quinoa cake, Seasonal Vegetables drizzled with Tomato Orange Vinaigrette
$15
substitute Risotto for Kale Salad
$10
Cajun Pasta
Scallions, Shallots, Garlic, Cayanne Pepper, Thai Chilies, Bell Pepper, Thyme, Basil, Oregano, Parsley, Tomatoes, Squash, Coconut Cream, Fresh Pasta, Fresh Parmesan Cheese
$10
Vegan Available
Short Ribs $3
Chicken Breast $3
Large Shrimp $5
Combo $5
$10
Jerk Pasta
Scallions, Shallots, Garlic, Scotch Bonnet Pepper, Bell Pepper, Thyme, Ginger, Lime, Coconut Cream, Fresh Pasta, Fresh Parmesan Cheese
$10
Vegan Available
Short Ribs $3
Chicken Breast $3
Large Shrimp $5
Combo $5
a la Carte
$3
Collard Green Egg Rolls (2 Rolls)
Braised Collard Greens, Smoked Turkey wings, Deep Fried, drizzled with Lemongrass and Coconut Cream sauce
$3
$3
Southern Style Egg Rolls (2 Rolls)
Braised Collard Greens, Stewed Black Eyed Peas, Braised Pork, Deep Fried, drizzled with Fire Roasted Jalapeno Aioli
$3
$3
Macaroni & Cheese Egg Rolls (2 Rolls)
Smokey and creamy macaroni made with Gouda, Muenster and White Cheddar Cheese, deep fried, drizzled with chipotle aioli
$3
$3
Vegetable Egg Roll (2 Rolls)
Seasonal Vegetables, Deep Fried, drizzled with Sweet and Spicy Sauce
$3
Side Items
$3
Seasonal Vegetable Orzo Salad
$3
$3
Steamed Seasonal Vegetables
$3
$3
Seasonal Fruit
Diced Seasonal Fruit
$3
Drizzled with Honey
$3 Side
/
$6 Large
Collard & Kale Salad
$3 Side
/
$6 Large
Kale, Collards, Radicchio , Roma Tomato, Cucumber, Red onion, Cajun Chick peas, Radish, Carrot, Sweet Corn quinoa cake
Balsamic vinaigrette or Coconut ranch
$3
Herb, Parmesan Potato Wedges
Rosemary Salt, Cracked Pepper, Garlic Oil, Fresh Parmesan
$3
Herb Braised Potatoes, Fried